Description
Benedictine Dom is a revered herbal liqueur crafted in France, renowned for its rich history and distinctive flavor. This liqueur is made from a secret blend of 27 herbs and spices, combined with brandy and aged to perfection. The recipe dates back to the 16th century, attributed to the Benedictine monks of the Abbey of Fécamp, though it was later refined and commercialized by Alexandre Le Grand in the 19th century.
Taste notes
Tasting notes will be added by the Chupa Hub team.
